Executive Culinary Leader

3 hours ago


Sleaford, Lincolnshire, United Kingdom Compass UK & Ireland Full time
Company Overview

We are a leading market player in the UK's food service industry, providing exceptional culinary experiences to Defence and other high-profile clients. Our company is part of Compass Group UK & Ireland, a global leader in contract catering and support services.

Job Title and Salary

The successful candidate will be employed as an Executive Culinary Leader on a full-time basis contracted to 37.5 hours per week. The estimated salary for this role is £35,000 - £45,000 per annum, dependent on experience.

Job Description

The key responsibilities of this role include preparing and serving high-quality food that meets our clients' expectations. This will involve overseeing menu changes, identifying opportunities to improve our food services, and listening to customer feedback to ensure continuous improvement. You will also be responsible for supporting the creation of new menus and creative food concepts, representing the company and maintaining a positive brand image.

Required Skills and Qualifications
  • You must be passionate about great-tasting food and exceptional customer service.
  • A City & Guilds 706/1 & 2 or NVQ equivalent qualification is required.
  • Experience supervising a team is essential.
  • You should have experience in a similar Chef role, preferably within the Defence sector.
  • A Food Hygiene certificate is necessary.
  • Flexibility is a must, including a willingness to work varied shifts.
Benefits

As an Executive Culinary Leader with us, you will have the opportunity to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.

This role offers a rewarding career path, excellent training, and the chance to work with a highly experienced team.



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