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London Restaurant Manager
1 month ago
Join our dynamic team at Loscar London, a five-star boutique hotel in the heart of Bloomsbury's historic Holborn. As part of Michel Reybier Hospitality, we offer a unique opportunity to work with iconic hotels like La Réserve in France.
The estimated salary for this position is around £55,000 per annum, based on industry standards and location.
Company Overview: Loscar London features 39 bedrooms, including 18 suites, and is home to Loscar Restaurant. Our unique event spaces include The Baptist, The Library, and The Committee Room.
Job Description: We are seeking an experienced chef de partie to oversee kitchen operations, including menu planning, food preparation, and staff supervision.
Required Skills and Qualifications:
- Proven track record in high-end hospitality
- Exceptional culinary skills and knowledge of modern cuisine
- Strong leadership and communication skills
Benefits: Competitive salary, opportunities for career growth and development, and a dynamic work environment.