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Executive Chef
2 months ago
We are seeking an ambitious and talented Chef de Partie to join our team at ESS, a leading provider of food and support services to the Defence, Government, and Energy sectors. As a key member of our culinary team, you will play a vital role in delivering exceptional food experiences to our customers.
Key Responsibilities- Food Preparation: Prepare and present high-quality food that meets the expectations of our clients and customers.
- Teamwork and Communication: Work collaboratively with our team to ensure seamless service delivery and maintain excellent communication with colleagues and customers.
- Brand Representation: Represent ESS and maintain a positive brand image through your work and interactions with customers.
- Food Safety and Hygiene: Comply with Food Handling & Hygiene standards and Health & Safety regulations to ensure a safe working environment.
- Communication Skills: Possess excellent communication and interpersonal skills to build strong relationships with colleagues and customers.
- Initiative and Decision-Making: Take initiative and make decisions that are right for our customers, demonstrating a proactive and customer-focused approach.
- Timekeeping and Reliability: Demonstrate exceptional timekeeping and reliability, ensuring that you are punctual and available to work as scheduled.
- Safety Mindset: Possess a safety-first mindset and take responsibility for maintaining a safe working environment.
- Passion for Food: Be passionate about food and committed to delivering exceptional culinary experiences to our customers.
ESS is a leading provider of food and support services to the Defence, Government, and Energy sectors. We support 250+ UK military establishments, high-profile police, secure environments, and government sites, as well as onshore and offshore facilities for the energy sector. We pride ourselves on delivering exceptional customer service and creating a positive work environment for our colleagues.
