Kitchen Services Supervisor
1 day ago
Blue Arrow - Southampton is looking for an experienced Head Chef to join their team in a busy retail-based restaurant. As a key member of our team, you will be responsible for managing the day-to-day operations of the kitchen and ensuring that all food is prepared to the highest standard.
**About the Role:**
This is an exciting opportunity for a highly motivated and organized individual who is passionate about delivering exceptional results in a fast-paced environment.
**Key Responsibilities:**
- Manage the kitchen team and oversee the preparation and presentation of meals
- Develop and implement new menu ideas and recipes
- Maintain high standards of food quality and presentation
- Supervise and mentor junior staff members
**Requirements:**
- 2+ years of experience in a senior culinary role
- Excellent leadership and communication skills
- Ability to work effectively under pressure and meet deadlines
- Basic knowledge of HR policies and procedures
**Salary and Benefits:**
- Competitive salary range £40-41k per annum
- Opportunities for career growth and professional development
- A supportive and dynamic team environment
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