Job Title
A highly skilled Chef de Partie is required to join our client's team in Hook, Hampshire. As a key member of the kitchen brigade, you will be responsible for preparing and presenting high-quality dishes to our discerning customers.

Job Summary
In this exciting role, you will work closely with the senior kitchen team to deliver exceptional cuisine and provide excellent customer service. You will also be responsible for managing and training junior chefs, ensuring that they meet the highest standards of food quality and presentation.

Key Responsibilities
Your duties will include preparing and cooking menu items to a high standard, maintaining a clean and safe working environment, and adhering to health and safety guidelines. You will also be required to manage stock levels, control wastage, and contribute to the overall success of the kitchen team.

Requirements
To be successful in this role, you will need strong culinary expertise, leadership abilities, and excellent communication skills. You must also be able to work well under pressure and maintain high standards of food hygiene and presentation.

Benefits
We offer a competitive salary of £29,000 to £31,000 package, including benefits such as free parking, growth opportunities, fully equipped kitchen, company discounts, meals on duty, and more.

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