Bakery Process Improvement Manager
3 weeks ago
We are seeking an experienced professional to join our team as a Bakery Process Improvement Manager. This role involves working closely with cross-functional teams to deliver commercially viable products while mitigating delivery risk.
Key Responsibilities- Develop and implement process improvements to enhance efficiency and reduce costs.
- Collaborate with manufacturing teams to achieve cost reduction goals.
- Evaluate and escalate process risk to mitigate commercial, customer, and quality impacts.
Requirements
- A high-level bakery qualification or similar food manufacturing and process knowledge.
- A recognized industry authority in the bakery field or similar complex food manufacturing process.
- Extensive knowledge across ingredients, equipment, and manufacturing processes.
- Experience working with retail and foodservice customers within FMCG.
- Knowledge of retail and food service ways of working.
- Competitive compensation: $150,000 - $180,000 per year.
- Paid time off.
- Parental leave.
- Family planning support.
- Associate resource groups.
- Volunteering and community impact opportunities.
- Holiday gatherings and in-house taste tests.
Estimated salary range is based on national averages and may vary depending on location.
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