Head Chef Assistant
2 weeks ago
We are seeking an experienced and skilled Dining Services Manager to join our team at HC-One. As a key member of our culinary team, you'll oversee the delivery of exceptional dining experiences for our Residents.
Your primary responsibility will be to manage a team of chefs and kitchen staff, ensuring that all food is prepared to the highest standards. You'll work closely with our First Chef to develop menus, manage inventory, and maintain a clean and safe kitchen environment.
To excel in this role, you'll need a Level 2 Food Hygiene Certificate, excellent leadership skills, and the ability to communicate effectively with Residents, colleagues, and external partners.
The estimated annual salary for this position is £28,000, based on experience and qualifications. Additional benefits include:
- Competitive hourly rate subject to experience and qualifications
- Paid Enhanced DBS/PVG
- Free uniform
- Free meal during shifts of eight hours or more
- Company pension scheme
- 28 days annual leave inclusive of bank holidays
- Group life assurance cover
- Wagestream - financial wellbeing and flexible access to pay as you need it
- Award-winning learning and development and support to achieve qualifications
- GP online - a service providing around the clock GP consultation via an interactive app - available to you and your children under 16
- Colleague discounts - Access to over 1600 high street discounts including carefully selected discount partners
- Wellbeing - free of charge access to an independent and confidential Employee Assistance Programme
- Excellent recognition schemes such as Kindness in Care and Long Service Awards
- An attractive refer a friend scheme of up to £1000 per referral, depending on the role
As part of our commitment to diversity and inclusion, we encourage applications from candidates with varying backgrounds and experiences.
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