Restaurant Manager
3 weeks ago
Restaurant Manager Job Description
This is an exciting opportunity for a Restaurant Manager to join our team at Tony Macaroni. As a Restaurant Manager, you will be responsible for leading a close-knit team in a fast-paced environment, ensuring guests receive exceptional food and drinks consistently. You will maintain the highest standards of cleanliness, safety, and compliance, while delivering excellent customer service and managing guest interactions effectively.
Key Responsibilities:
- Create a positive and productive team environment
- Ensure consistent delivery of high-quality food and drinks
- Maintain accurate records and reports, including sales, stock, and labor data
- Control all aspects of finance, including sales, gross profit, and labor costs
- Be accountable for cash management and accurate rota-planning
Requirements:
- Experience in a food and drinks establishment
- Track record of building and retaining a high-performing team
- Ability to financially control a business
- Genuine enthusiasm for providing exceptional customer service
Benefits:
- Company pension
- Discounted or free food
Work Location: In person
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