Catering Operations Manager

4 days ago


Brentwood, Essex, United Kingdom Compass Group UK Full time

We are seeking a skilled Catering Manager to lead our culinary and service teams in delivering exceptional food experiences. As part of Compass Group UK&I, you will be responsible for overseeing the efficiency of all in-unit catering operations, managing inventories, monitoring budgets, and implementing action plans.

Key Responsibilities
  • Preparing delicious food to the highest standards
  • Supervising culinary and catering teams to ensure impeccable food and customer service
  • Overseeing inventory management and budget monitoring
  • Implementing action plans to improve operational efficiency

Our ideal candidate will have a minimum of two years of catering experience, experience managing teams in a similar role, and hold relevant qualifications such as NVQ Level 1 & 2 or City & Guilds 706/1 and 2. A Basic Food Hygiene certificate is also required. We offer competitive salaries and benefits, including great operational training and development, life assurance scheme, and regular social events.

Estimated salary: £40,000 - £50,000 per annum, depending on experience.



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