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Pastry Chef De Partie

2 months ago


Chipping Norton South East, United Kingdom C&E Recruitment Full time

We are seeking an experienced Pastry Chef De Partie to join our client, a sustainable and organic farm shop with a family-friendly atmosphere. The successful candidate will have a passion for sustainable cooking and baking, and for creating innovative textures and flavors.

Key Responsibilities:

  • Develop and implement sustainable pastry recipes using locally sourced ingredients
  • Collaborate with the kitchen team to create exciting menu items and promotions
  • Maintain high standards of food safety and hygiene
  • Work closely with the farm shop team to promote sustainable practices and products

Requirements:

  • Proven experience as a Pastry Chef De Partie in a similar environment
  • Strong knowledge of sustainable cooking and baking practices
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and meet deadlines

What We Offer:

  • A competitive salary and benefits package
  • The opportunity to work with a like-minded team and contribute to a sustainable business
  • Ongoing training and development opportunities