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Food Service Manager

1 month ago

Slough, Slough, United Kingdom Priory Group Full time

Priory Group is looking for an experienced Head Chef to manage our catering team at Priory Hospital Newbury.

This role involves delivering high-quality food services to patients, using a range of ingredients and cooking methods to create nutritious and delicious meals.

As a key member of the catering team, you will be responsible for ensuring that all food is prepared and presented to the highest standard, following safe food handling practices and complying with health and safety regulations.

You will also be responsible for managing the kitchen's inventory and supplies, including stock ordering and rotation, and maintaining accurate records of food usage and waste.

A key aspect of this role is working closely with the clinical team to develop new menu ideas and recipes that cater to patient dietary needs and preferences.

This is a rewarding career opportunity for a skilled chef who wants to make a difference in people's lives.

The salary for this role is approximately £30,000 per year.