Executive Head of Kitchen Operations
4 days ago
We offer an exciting opportunity for an experienced Head Chef to lead our kitchen team in a fast-paced environment. As a key member of our team, you'll be responsible for managing kitchen operations, maintaining high standards, and ensuring seamless service delivery.
The ideal candidate will have a proven track record in high-volume restaurant environments, excellent leadership skills, and a passion for fresh food and meat. This role comes with a competitive salary: £45,000 - £55,000 per annum, depending on experience, plus additional benefits such as 28+ days of holiday, a bonus scheme, and holiday pay that includes tronc earnings.
Key Responsibilities:
- Manage kitchen operations in a high-volume restaurant environment.
- Develop and maintain a positive team culture.
- Drive menu innovation and quality control.
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