Food Service Supervisor Lead

3 weeks ago


Cardiff, Cardiff, United Kingdom Pieminister Full time
Culinary Team Lead Job Description

We're searching for a skilled Culinary Team Lead to support the Restaurant Manager and drive business success.

About the Position:
  • Work closely with the Restaurant Manager to oversee daily kitchen and front-of-house operations, ensuring efficiency and excellent customer service.
  • Implement effective training programs to develop new team members and enhance existing skills.
  • Contribute to menu planning, inventory management, and supply chain optimization.
  • Develop strong relationships with suppliers and local partners to enhance the Pieminister experience.
Requirements:
  • At least 2 years of experience in a senior kitchen or restaurant role.
  • Demonstrated leadership skills, with the ability to motivate and train teams.
  • Passion for delivering exceptional customer experiences and driving business growth.
  • Strong communication and problem-solving skills.
Pieminister Rewards:
  • All-you-can-eat pies at a staff discount.
  • Training and development opportunities to become a Pieminister leader.
  • Competitive salary of £28,000 - £35,000 per annum, plus tips (TRONC).
  • Company pension contributions for future planning.
  • 28 days holiday, inclusive of bank holidays.
  • Employee Assistance Programme with access to counseling.
  • Cycle to work scheme.
  • Prime Location: Work in the heart of the city centre.


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