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Food and Beverage Team Lead
2 months ago
We are seeking a highly skilled and experienced Food and Beverage Supervisor to join our team at Harbour Hotel Chichester. As a key member of our hospitality team, you will be responsible for ensuring the smooth operation of our restaurant, bar, and conference areas.
Key Responsibilities:
- Assist with the day-to-day service, ensuring exceptional customer service and a high-quality dining experience.
- Supervise and coordinate the activities of our food and beverage team, providing guidance and support as needed.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with our events team to deliver successful conferences and events.
- Monitor and control inventory, stock levels, and cash handling procedures.
Requirements:
- Minimum 1 year's experience in a food and beverage role, preferably with supervisory experience.
- Strong communication and interpersonal skills, with the ability to work effectively in a fast-paced environment.
- Ability to work independently and as part of a team.
- Flexibility to work varied shifts, including evenings and weekends.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career development and progression.
- A dynamic and supportive work environment.