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Executive Chef Manager

2 months ago

South East England, United Kingdom Change Hospitality Full time

Job Summary

We are seeking a highly skilled and experienced Executive Chef Manager to lead our culinary team at Change Hospitality. As a key member of our management team, you will be responsible for delivering exceptional food experiences that exceed our clients' expectations.

About the Role

  • Lead and inspire a team of chefs and kitchen staff to deliver high-quality food and service.
  • Develop and implement innovative menus that meet the needs of our clients and their guests.
  • Ensure compliance with all health and safety, food hygiene, and regulatory policies.
  • Build strong relationships with clients to understand their needs and preferences.
  • Manage kitchen operations, including inventory, ordering, and staff scheduling.

What We Offer

  • A competitive salary and benefits package.
  • Opportunities for professional development and training.
  • A dynamic and supportive work environment.
  • The chance to work with a talented team of hospitality professionals.

Requirements

  • Proven experience as a senior chef or kitchen manager in a high-volume food service environment.
  • Excellent leadership and communication skills.
  • Ability to work under pressure and meet deadlines.
  • Knowledge of food safety and hygiene practices.
  • Ability to build strong relationships with clients and staff.

What's Next

If you are a passionate and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity. Please submit your resume and a cover letter outlining your qualifications and experience.