We are seeking a highly skilled Head Pizza Chef to lead our pizzeria team in .

About Franco Manca

Franco Manca, the pioneers of Sourdough Pizza, has created an amazing reputation for producing the best Neapolitan sourdough Pizzas since our 2008 opening in Brixton's market.

We have restaurants all over the UK and plans for a further expansion with a huge possibility of career growth and personal development.

Job Responsibilities

• Lead Team of Chefs
• Manage high health & safety and hygiene standards
• Clearly communicate with the Restaurant Manager
• Enjoy working in a busy, fast-paced but fun and friendly environment

Benefits

• Guaranteed payrate and payments every 2 weeks
• Tronc Scheme
• Extra Bonus based on internal audits
• 48 hours per week/28 paid holidays
• Paid Overtime
• Flexible Hours and shifts
• AXA Employee Assistance Programme with Health App and counselling
• Employee referral bonus scheme
• 4-week initial training
• Ongoing personal growth and development with our Franco Academy to become a Senior Head Pizza chef
• Free yummy pizzas and soft drinks on shift
• Free Sourdough bread to cook at home
• Uniforms provided and laundry service
• Pension Scheme
• Annual Social events and Days out
• Staff discount when dining in any Franco Manca and group restaurants
• Team competitions and personal rewards
• Career opportunities all over the UK
• Fun & diverse working environment

About You

• Have experience of leading a team of chefs and working with a fire oven
• Possess a hands-on attitude
• Enjoys working in a busy, fast-paced but fun and friendly environment