Restaurant Team Member

3 weeks ago


East Midlands, United Kingdom JP Restaurants Limited Full time

Our team members create a friendly environment to complement our extensive range of homemade soups, hot food, sandwiches, salads and freshly-blended juices. We look for enthusiastic, friendly, and personable staff who show a dedication to the smaller details. Experience as a barista is highly desirable, but a warm personality and keen organisational skills are equally as important. This role will be based at our cafe in Jersey Airport, as well as some shifts in St Helier. Candidates must be prepared to start some shifts at 5:00am or 6:00am, and will also need to provide 5 years' checkable employment references and complete a criminal record check through Disclosure Scotland in order to obtain an Airside Pass. This role has an annual basic salary of £27,900 for a 40-hour-per-week contract. When an employee has obtained a full Airside Pass, an additional £1.50 per hour will be paid for all hours at Jersey Airport, bringing the total rate to £14.91 per hour, equivalent to £31,000 per annum, with all overtime paid. Our employees also have access to a generous benefits package, including meals provided while on duty, staff discount across our restaurant and cafe businesses, Christmas Day off, as well as your birthday (after one year's employment). This is a permanent, full-time role with minimum, contracted hours of an average of 40 hours per week across the month. Our teams are working up to 50 hours per week during busy periods, with all overtime paid. The Company can arrange accommodation for those moving to Jersey. Accommodation is more expensive in Jersey than other parts of the British Isles, and accommodation in the local market ranges from approximately £700 (single room) to £1,500 (one-bedroom flat) per month. JPRestaurants operates restaurants and cafes in Jersey (Channel Islands, British Isles), serving fresh, innovative, and healthy food to thousands of customers and visitors each year. Our restaurants offer premium-casual dining experiences in unique and captivating settings: Oyster Box, Banjo, and Jersey Crab Shack. Our Cafe Ubé outlets serve a range of coffees, hot and cold drinks, and fresh and homemade Grab & Go breakfast and lunch items. We offer fantastic choice for customers with allergies and dietary requirements, and provide our teams with detailed specifications and information for addressing queries. Across all of our restaurants and cafes, we've placed an emphasis on digitalisation and processes, in order to enhance our customers' experience, ensure our service runs smoothly, and build a better working environment for our colleagues. JPRestaurants has over 75 years of history, starting in 1946 as a small, family-owned pottery studio which became one of the Island's busiest and most popular tourist attractions. The coffee bar on the site of the ceramics factory and showroom was the beginning of Jersey Pottery Restaurants (which is now called JPRestaurants), which is still family-owned and managed by the third generation. As an established and popular local business, we look to work for the benefit of our community and environment through careful management of our suppliers, good working conditions, and initiatives to support others less fortunate than us.


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