Culinary Operations Manager
4 days ago
TÜV SÜD is looking for a highly motivated Culinary Operations Manager to lead our culinary operations. As a Culinary Operations Manager, you will oversee the planning and execution of our culinary services.
About the Role:
- Assist the Chef in planning weekly menus and stock orders.
- Ensure compliance with health & safety and environmental policies.
- Provide excellent customer service.
Requirements:
- Previous retail kitchen or catering management experience.
- Ability to manage a team under varying levels of service delivery pressure.
- A recognised management qualification/certificate level.
Estimated Salary: £35,000 - £45,000 per annum, depending on experience and qualifications.
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