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Executive Chef Assistant

1 month ago

Sunninghill, United Kingdom Coworth Park Full time

About the Role

We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Coworth Park. As a Sous Chef, you will play a key role in assisting the Executive Chef in the day-to-day production of our menus, ensuring that our guests receive the highest quality food and service.

Key Responsibilities

  • Assist in the preparation and presentation of dishes to the highest standards
  • Supervise and lead a team of chefs to ensure that all food is prepared and presented to the highest standards
  • Develop and implement new menu ideas and recipes to enhance the culinary experience for our guests
  • Work closely with the Executive Chef to ensure that all culinary operations are running smoothly and efficiently

What We Offer

  • A competitive salary and benefits package
  • The opportunity to work with a highly experienced and skilled culinary team
  • Professional development and training opportunities
  • A fun and dynamic work environment

Requirements

  • Previous experience as a Sous Chef in a high-end hotel or restaurant
  • Excellent culinary skills and knowledge
  • Strong leadership and communication skills
  • Ability to work well under pressure and as part of a team

We Celebrate Diversity

Coworth Park is committed to creating an inclusive environment for all employees and applicants. If you require any accommodations during the application process, please contact the People & Culture team at humanresources.cpa@dorchestercollection.com