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Executive Chef

2 months ago

MoretonInMarsh, United Kingdom C&E Recruitment Full time

Chef De Partie Job Description

**About the Role**

We are seeking an experienced Chef De Partie to join our team at a sustainable and organic farm shop in the Cotswolds. As a key member of our kitchen team, you will assist the Head and Sous Chef in maintaining the highest standards of food quality and safety.

**Responsibilities**

* Assist in the overall responsibility and daily operations of all sections across the kitchen
* Supervise junior chefs and ensure they meet the required standards
* Maintain high standards of cleanliness, stock control, and task prioritization
* Ensure thorough understanding of health & safety and food safety guidelines within the kitchen

**Perks**

* Competitive basic salary of £28,500
* Plus TRONC (up to £5,000 per annum)
* 45 hours a week
* 4 days out of 7
* Overtime paid
* 28 days holiday
* Day shifts
* Straight shifts
* Discounted rates across the group
* Meals on duty
* Free parking
* Annual company parties
* Wellness-focused
* Offsite live-in available at a fee

**The Place**

Our client is a sustainable and organic farm shop in the Cotswolds, focusing on the environment, their animals, and their people.

**The Person**

We are looking for a Chef De Partie with:

* Experience at a similar level in a similar environment
* High standards of cleanliness, stock control, and task prioritization
* Thorough understanding of health & safety and food safety guidelines within the kitchen
* Ability to drive or live locally
* Passion for fresh food and good attention to detail
* Confidence to create and be innovative

If you're an experienced Chef De Partie looking for a new role in the Cotswolds area, we encourage you to apply.