Culinary Specialist

4 weeks ago


Durham, Durham, United Kingdom Priory Group Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Priory Group.

Key Responsibilities
  • Plan, prepare, and cook meals for our patients and staff, taking into account any special dietary requirements.
  • Supervise and train catering staff to ensure high-quality service and adherence to food safety policies.
  • Manage inventory and ordering of food products, minimizing waste and ensuring cost-effectiveness.
  • Collaborate with the Catering Manager to develop new menus and improve existing ones, ensuring they meet healthy eating guidelines.
  • Communicate with patients and staff to understand their dietary needs and preferences.
Requirements
  • NVQ2 or equivalent in Catering, or Qualified By Experience in Catering with a basic qualification in food hygiene.
  • Experience working in a professional kitchen environment.
  • Valid UK driving license.
What We Offer
  • A competitive salary and enhanced pay for weekend work.
  • Disclosure check cost coverage.
  • Comprehensive induction and ongoing training.
  • 25 days annual leave plus bank holidays (pro rata for part-time staff).
  • Free on-site parking.
  • Access to our on-site gymnasium.
  • Online benefits and cashback rewards.
  • Cycle to work scheme.
  • NEST Pension option.
  • Local rewards and recognition programme.

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