Executive Chef
2 weeks ago
We are seeking an exceptional Chef to join our team in Londonderry, Northern Ireland. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food that delights our clients and customers.
Key Responsibilities- Prepare and cook a variety of dishes to the highest standards
- Oversee and implement menu changes to ensure consistency and quality
- Identify opportunities to improve our food services and implement changes
- Listen and act on customer feedback to consistently improve our food services
- Support with the creation of new menus and creative food concepts
- Represent Compass Group Ireland and maintain a positive brand image
- Monitor inventories to keep our kitchens well-stocked
- Oversee kitchen cleaning responsibilities to maintain hygiene standards
- Comply with Food Handling, Hygiene and Health and Safety regulations
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
- Free meals while at work
- Cash rewards for using our Perks shopping discount Card
- Additional, seasonal and overtime hours available
- Career Pathways to support career progression and/or skills development
- Learning & development programs available alongside access to hundreds of online training courses
- Flexible Working to support Work Life Balance
- Additional Leave Purchase scheme to balance home and work life
- Access to wellness programs to promote mental health and wellbeing
- Employee Assistance Program to guide and support our employees
- Exciting internal reward and recognition schemes
We are an equal opportunity employer, committed to building an inclusive environment for all employees. We consider qualified applicants regardless of criminal histories, consistent with legal requirements.
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