Kitchen Operations Manager
3 weeks ago
We are itison, a leading provider of unique experiences and events in Scotland. Our mission is to bring great experiences to all of our customers, and we are committed to delivering exceptional food and drink experiences in our venues.
At itison, we believe that life is about the experience, and we strive to create memorable moments for our customers through our unique events and offerings.
We are now seeking a talented Kitchen Operations Manager to join our team at one of our venues. As a key member of our kitchen team, you will be responsible for supporting the Head Chef and Sous Chef in delivering exceptional food experiences to our customers.
In this role, you will oversee the daily operation of the kitchen, lead the team to deliver high-quality dishes, and maintain a safe and efficient working environment.
Your primary responsibilities will include:
* Overseeing the daily operation of the kitchen and ensuring that all food is prepared to the highest standards.
* Training and developing the skills of junior chefs to ensure that they have the knowledge and expertise required to succeed in their roles.
* Effectively managing costs and maintaining a solid understanding of budgets and KPIs.
* Maintaining a high level of compliance with health and safety procedures, including food safety and risk assessments.
* Building strong relationships with the team and motivating them to deliver unforgettable experiences.
About You
To be successful in this role, you will need to have a genuine passion for great food and a minimum of 1 year's experience working as a chef de partie in a high-quality, busy kitchen. You will also need to have excellent communication skills, be able to work well under pressure, and have a flexible and adaptable approach to your work.
As a key member of our team, you will be expected to demonstrate a high level of attention to detail, be able to follow paperwork and process, and have a solid understanding of stock control and reporting profit margins.
We offer a competitive salary of £28,500 per annum, plus approximately £2.50 service charge per hour, and a range of benefits including free meals and unlimited non-alcoholic drinks on shift. If you are looking for a challenging and rewarding role that will allow you to develop your skills and progress your career, we would love to hear from you.
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