Executive Culinary Manager
2 days ago
We are recruiting a seasoned Executive Culinary Manager to lead our culinary team in delivering exceptional food experiences for Chartwells. As a key member of our team, you will be responsible for preparing and serving high-quality food that delights our clients and customers.
About the RoleThe successful candidate will oversee menu development, implement quality control measures, and identify opportunities to improve our food services. You will also be responsible for supporting the creation of new menus and creative food concepts, representing Chartwells, and maintaining a positive brand image.
Requirements- A passion for great-tasting food and exceptional customer service
- A City & Guilds 706/1 & 2 or NVQ equivalent qualification
- Experience supervising a team
- Experience in a similar Chef role
- A Food Hygiene certificate
The estimated salary for this role is £35,000-£45,000 per annum, depending on experience. As part of Compass, you will have access to competitive pay, great perks, and unrivalled opportunities for learning and development.
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