Culinary Team Leader

2 weeks ago


Aston Clinton, Buckinghamshire, United Kingdom Premium Country Pubs Full time
About the Role

We are seeking a highly skilled and motivated Sous Chef to join our team at Premium Country Pubs. As a key member of our culinary team, you will play a vital role in delivering exceptional food experiences for our guests.

As a Sous Chef, you will have a passion for serving great food and training great people. You will be responsible for running a section of the kitchen, ensuring that your team is working together as one, and stepping up to lead the team in the absence of the Head Chef.

We offer a competitive salary of £25,000 - £30,000 per annum, depending on experience, plus benefits including flexible shifts, 33% discount across all brands, and opportunities for growth and progression.

What's in it for me?
  • Flexible shifts to work around your lifestyle
  • A massive 33% discount across all our brands
  • 20% discount off all of our brands for friends and family
  • Wagestream – a financial toolkit that helps you manage your finances
  • Opportunities to grow with paid-for qualifications
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year
  • Discounts on gym memberships
  • Team Socials – work hard, play hard
Job Description

As a Sous Chef, you will be driven to smash targets with your team. You will train and inspire your team to deliver food to be proud of, support your Head Chef with food ordering, food preparation, and stock control, and have mastered the art of working with a branded menu.

You will have confidence in managing Chefs and the wider Kitchen Team, oversee that your team conforms to health and hygiene regulations, and have a passion for serving great food and training great people.



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