Culinary Team Member
4 weeks ago
We are seeking a skilled and experienced Culinary Team Member to join Baxendale Mason Ltd at one of our prestigious hotels in Yorkshire.
The successful candidate will be responsible for preparing high-quality dishes, supporting senior chefs, and training junior team members. A competitive salary package is offered, including a base salary of £25,000-£35,000 per annum, depending on experience.
Key Responsibilities:
- Assist in preparing and cooking high-quality dishes
- Support senior chefs in ensuring smooth kitchen operations
- Contribute to menu development using fresh, seasonal ingredients
- Maintain health, safety, and hygiene standards
- Train and mentor junior team members
Requirements:
- Proven experience as a Chef de Partie in a hotel or high-end restaurant
- Strong knowledge of food hygiene and safety standards
- Possession of excellent team player skills with good communication skills
- A passion for fresh, seasonal ingredients and innovative cooking
Benefits include career growth opportunities, the chance to work in a luxury hotel environment, and a comprehensive benefits package.
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