Executive Chef Assistant

3 weeks ago


Chichester West Sussex, United Kingdom C&E Recruitment Full time

About the Role

C&E Recruitment is seeking an experienced Sous Chef to join the team at a luxury estate in Chichester. As a key member of the brigade, you will be responsible for delivering exceptional quality dishes using locally sourced ingredients.

Key Responsibilities

  • Assist the Head Chef in managing the kitchen team and ensuring seamless service delivery
  • Develop and implement menus that showcase the estate's award-winning produce
  • Collaborate with the butchery and cheese making departments to create unique dining experiences
  • Lead by example and maintain high standards of food quality and presentation
  • Contribute to the development of the estate's culinary team through training and mentorship

What We Offer

  • A competitive salary of up to £33,000 based on a 40-hour contract
  • Paid overtime and great tips and service
  • Training and development opportunities within the estate's culinary departments
  • A comprehensive benefits package, including gym membership and health cash plan
  • Free parking and staff meals while on shift

About the Estate

The estate is a luxury destination with multiple outlets in Chichester, offering a unique dining experience inspired by its surroundings. As a member of the team, you will be part of a dynamic and passionate group of individuals dedicated to delivering exceptional service and cuisine.

Requirements

  • A strong track record working as a Sous Chef in a high-quality fresh food setting
  • Experience working with fresh produce and a passion for locally sourced ingredients
  • Ability to work within a team and lead in the Head Chef's absence
  • Positive attitude and passion for the culinary industry
  • Reliable transportation, as the estate is located in a rural area


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