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Kitchen Operations Coordinator

2 months ago

Glasgow, Glasgow City, United Kingdom Jordanhill School Full time

**Job Summary**

The Culinary Specialist is responsible for overseeing the preparation and presentation of meals for Jordanhill School's catering service. This role involves managing the production and delivery of meals to meet the needs of the school's students and staff.

**Key Responsibilities**

  • Ensure compliance with food safety regulations and guidelines
  • Manage kitchen operations, including inventory management and equipment maintenance
  • Develop and implement menus that meet the dietary needs of students and staff
  • Supervise and train kitchen staff to ensure high-quality food preparation and presentation
  • Monitor and control food costs to ensure efficient use of resources

**Requirements**

  • Proven experience in a culinary or food service management role
  • Strong knowledge of food safety regulations and guidelines
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively

**Working Conditions**

The Culinary Specialist will work in a kitchen environment, with regular exposure to heat, noise, and physical demands. The role requires standing for long periods, lifting heavy objects, and working in a fast-paced environment.

**Compensation**

The rate of pay for this role is £13.42 per hour. The salary for this position is £21, per annum (full-time equivalent £27,).