Executive Chef

4 weeks ago


High Wycombe, Buckinghamshire, United Kingdom The Royal Household Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at the Royal Household. As a key member of our culinary team, you will be responsible for delivering exceptional cuisine to the highest standards.

Key Responsibilities:

  • Assist in preparing meals for internal colleagues, Royal meals, and special functions.
  • Support Senior chefs in creating seasonal menus utilizing products from local estates.
  • Travel to other locations as required to ensure consistent standards.
  • Take responsibility for your Section, ensuring production requirements are met and communicating any stock or equipment irregularities to the Head Chef/Chef in Charge.
  • Collaborate closely with all Kitchen sections to maintain efficient service and deputise as needed.
  • Maintain cleanliness and safety of kitchen areas and equipment, adhering to Hygiene Regulations.
About You

We are looking for a candidate with:

  • Successful completion of a City and Guilds catering qualification (or equivalent).
  • Proficiency in all kitchen sections: Larder, Veg, Sauce, and Pastry.
  • Excellent communication and teamwork skills.
  • A working knowledge of health and safety legislation.
  • Proven planning and organizational skills.
  • Proactive initiative and ability to use independent judgment.
  • Awareness of legislative requirements.
  • Eagerness to learn and develop.
Benefits

We offer a generous benefits package, including:

  • Live-in accommodation with all meals provided.
  • 25 days annual leave, rising to 30 days (plus bank holidays) dependent on length of service.
  • Excellent non-contributory pension plan.
  • Complimentary lunch on-site.
  • Range of leave options to support life priorities.
  • Benefits to support physical and mental wellbeing.

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