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Culinary Operations Manager
2 months ago
Position Overview:
The role of the Head Chef encompasses overseeing the culinary operations at a premier sports venue. This position is pivotal in managing the food offerings during events and race days, ensuring a high standard of service and quality.
Key Responsibilities:
- Collaborate closely with the Regional Head Chef to align on financial objectives and cost management.
- Design and execute a forward-thinking culinary strategy for various dining experiences, including retail and fine dining.
- Ensure compliance with the Company Food Safety Management System across all kitchen operations.
- Formulate and implement effective strategies for inventory management, procurement, and distribution of culinary supplies.
- Oversee kitchen staffing schedules across multiple locations, ensuring that labor costs are maintained within budget.
- Foster a strong and cohesive kitchen team, delegating tasks effectively while monitoring performance and attendance.
- Uphold personal accountability for food safety standards, ensuring proper allergen information is communicated and staff are adequately trained.
Candidate Profile:
- Proven experience in a senior chef role.
- In-depth knowledge of HACCP principles, nutrition, and allergen management.
- Familiarity with procurement systems and technical culinary tools.
- Exceptional leadership and communication skills.
- A genuine passion for culinary excellence and innovation.
- Ability to thrive in high-pressure environments while maintaining organization and efficiency.
If you possess the expertise and enthusiasm for leading culinary operations in a dynamic setting, we encourage you to consider this opportunity.
Diversity and Inclusion Commitment:
At Brighton Racecourse, we are dedicated to fostering a diverse and inclusive workplace. We welcome candidates from all backgrounds and experiences, ensuring equal opportunities for all. We are committed to providing reasonable accommodations for individuals with disabilities throughout the application and interview process.
We recognize the importance of diversity in enriching our workplace and strive to create an environment where every voice is valued and heard.
