Culinary Team Member
4 weeks ago
Job Overview:
We are seeking a dedicated and enthusiastic Chef to join our culinary team at T G Hospitality. As a Chef de Partie, you will be working in a professional kitchen environment, assisting in the preparation of food items and learning basic cooking techniques.
Key Responsibilities:
- Food Preparation: Assist in the preparation of food items, including chopping, slicing, dicing, and portioning ingredients, under the guidance of experienced chefs.
- Cooking: Learn and perform basic cooking techniques and recipes, working in a fast-paced environment.
- Teamwork: Work as part of a team, assisting chefs and contributing to the success of the kitchen brigade.
What We Offer:
Working 4.5 days over 7, 28 days holiday including Christmas and Boxing Day off, and very good tips.
About Us:
T G Hospitality is a dynamic and growing company, with a main site in Lindley and a street food pop-up. We offer a unique and exciting work environment, with no two days the same.
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