Culinary Team Member
2 weeks ago
The AccorHotel brand represents a commitment to excellence in hospitality. As a LineCook within this esteemed organization, you will be part of a dynamic team dedicated to delivering exceptional dining experiences. This role offers a minimum of 20 hours per week, with a competitive hourly rate of 12.45 and a range of benefits, including hotel discounts and a day off for your birthday.
The ideal candidate will possess cooking experience in a hotel, pub, or high-street restaurant, with a solid understanding of food preparation and health and safety protocols. As a member of the F&B team, you will play a pivotal role in ensuring the satisfaction of our international guests, business travelers, families, and holidaymakers.
Key Responsibilities:
- Prepare and cook a variety of dishes to the highest standards.
- Maintain a clean and organized kitchen environment.
- Work collaboratively with colleagues to ensure seamless service delivery.
Requirements:
- Cooking experience in a hotel, pub, or high-street restaurant.
- Good knowledge of food preparation and health and safety protocols.
- Ability to work effectively in a fast-paced environment.
Work Environment:
ibis Styles Gatwick Airport hotel welcomes over 180 bedrooms and hosts international guests, business travelers, families, and holidaymakers. As a member of the F&B team, you will be part of a dynamic and supportive environment where you can grow and develop your skills.
Contact Information:
For more information, please contact the hotel directly.
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