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Kitchen Assistant Host

2 months ago


Glasgow, Glasgow City, United Kingdom Westerton Care Home Full time
Job Title: Kitchen Assistant Host

We are seeking a skilled and enthusiastic Kitchen Assistant Host to join our team at Westerton Care Home.

As a Kitchen Assistant Host, you will play a vital role in ensuring the highest standards of food quality and service are maintained in our kitchen.

Key Responsibilities:

  • Assist in the preparation and delivery of high-quality food and beverages.
  • Maintain a clean and safe environment suitable for food production.
  • Receiving, checking, and safely storing kitchen deliveries.
  • Implement safe food handling practices and cleaning procedures.
  • Ensure the dining area is well-presented and maintained.
  • Practice safe systems of work across various tasks.
  • Understand personal responsibilities regarding Health and Safety at Work legislation.
  • Act in a professional and courteous manner at all times.
  • Encourage teamwork and contribute to a positive working environment.
  • Advise and liaise with the management team on supply and quality of items used.
  • Responsible for the safe and tidy storage of supplies and equipment.
  • Take responsibility to read, understand, and adhere to company policies and procedures.
  • Provide meals and drinks to residents and assist with mealtime as needed.
  • Ensure fridges are clean, food items are correctly stored, and labelling is accurate.
  • Set up the dining room for meals, including dressing tables.
  • Oversee the function and proper use of satellite kitchens.
  • Change menu displays daily.
  • Serve food from hot trolleys and plate up food for residents.
  • Lead the dining room and organize assistance as needed.
  • Provide refreshments outside of mealtimes to residents, relatives, and visitors.
  • Maintain correct communication with the chef on menu changes and resident requirements.
  • Collect mealtime feedback from residents.
  • Ensure daily tasks are carried out in accordance with company policies and H.A.C.C.P regulations.
  • Monitor and record fridge temperatures daily.
  • Undertake induction and supervision on a 12-weekly basis.
  • Attend mandatory training as required.

Please submit your CV to our recruitment team, and we will aim to respond within 48 hours.