Food Service Manager
24 hours ago
A dynamic opportunity has arisen for a Food Service Manager to join our team at a primary school in Sutton Coldfield. The successful candidate will oversee the catering operations, ensuring high-quality food is provided to students.
The role involves managing a small kitchen team, coordinating menu planning, and maintaining exceptional customer service standards. As a key member of our team, you will be responsible for ordering supplies, controlling inventory, and adhering to health and safety regulations.
We are looking for an experienced Catering Operations Supervisor with excellent leadership skills to fill this position. If you have a passion for delivering outstanding customer experiences and possess strong organizational abilities, we encourage you to apply.
Key Responsibilities:
- Manage daily catering operations, including menu planning and preparation
- Lead and develop a small kitchen team to achieve high-quality food service standards
- Maintain accurate records of inventory, orders, and finances
- Ensure compliance with health and safety regulations and company policies
Requirements:
- At least 2 years of experience in a similar role or in a related field
- Excellent leadership, communication, and time management skills
- Ability to work effectively under pressure and prioritize tasks
- Strong knowledge of health and safety regulations and food hygiene practices
What We Offer:
- A competitive salary range of £20,650 - £25,533 per annum (dependent on experience)
- Ongoing training and development opportunities
- A supportive and collaborative work environment
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