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Restaurant/Bar Operations Manager
2 months ago
About the Role
We are seeking a highly motivated and skilled Food and Beverage Supervisor to join our team at the Holiday Inn Cambridge. As an integral member of our Food and Beverage department, you will contribute to the ongoing success of our hotel and play a vital role in providing exceptional experiences for our guests.
Key Responsibilities
- Ensure that our restaurant and bar areas are prepared for service to the highest standard, maintaining exceptional presentation at all times.
- Act as an ambassador for our hotel, providing outstanding customer service and upholding our brand reputation.
- Assist in driving revenue growth by providing support to the team and deputising in the absence of the Food and Beverage Manager.
- Focus on exceptional food experiences, delivering a memorable and personalised service to all guests.
- Showcase your passion for the hospitality industry and demonstrate your natural flair for leadership.
Requirements
- Previous experience in a similar role, preferably in a Food and Beverage environment.
- Excellent communication and organisational skills.
- A genuine passion for the Food and Beverage industry, with a desire to create exceptional experiences for our guests.
- An authentic and passionate approach to leadership, with the ability to inspire and motivate a team to achieve their best.
- The ability to foster a positive and inclusive culture within the team, encouraging open communication and collaboration.
About Us
The Holiday Inn Cambridge is a 100-bedroom hotel located in Impington, offering guests a peaceful stay amidst rolling countryside while still being conveniently close to the heart of Cambridge. Our hotel features a range of dining facilities, including the Junction Restaurant and Bar, and the lobby lounge. We pride ourselves on providing a welcoming and comfortable stay for all our guests, and our friendly and professional team is dedicated to ensuring that each guest has a memorable experience.
