Head of Kitchen Operations
3 weeks ago
About The Role
The Chadwick is seeking a skilled Cook with a Food Hygiene Certificate Level 2 or above to support our Head Cook in delivering high-quality meals to our residents.
Key Responsibilities
- To contribute to the development of menus that meet the nutritional needs of our residents, incorporating their preferences and cultural backgrounds.
- To maintain exceptional standards in mealtime presentation and service, ensuring a positive experience for all residents.
- To lead by example, promoting a safe and clean working environment in the kitchen, adhering to health & safety regulations and best practice guidelines.
Benefits
We offer a competitive salary package, including an estimated annual salary of £28,000 - £30,000, depending on experience. Regular training and development opportunities will also be provided to support your career growth.
Essential Skills
A minimum Food Hygiene Certificate Level 2 or above is required. Previous experience in a care setting is preferred but not essential. We welcome applications from candidates with a passion for delivering exceptional food services.
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