Restaurant Operations Manager

2 days ago


Belfast, United Kingdom Titanic Hotel Belfast Full time
Job Summary:

We are seeking a skilled Food and Beverage Manager to oversee the operation of our hotel's outlets. As a key member of our team, you will be responsible for managing all aspects of food and beverage service, including employee management, sales, costs, and quality control.

Main Responsibilities:
  1. Employee Management: Lead and motivate a team of food and beverage employees to ensure excellent service delivery.
  2. Sales and Revenue Growth: Develop and implement strategies to increase sales revenue and achieve departmental targets.
  3. Cost Control: Monitor and control operating costs to ensure maximum profitability.
  4. Quality Control: Ensure high-quality products and services are delivered to our guests.
Requirements:
  • A minimum of 2 years' experience in a senior management role within the hospitality industry.
  • Strong leadership and communication skills.
  • Ability to work under pressure and manage multiple tasks simultaneously.

Salary: ££45,000 - £55,000 per annum, depending on experience.

About Us: Titanic Hotel Belfast is a luxury hotel located in the heart of Belfast. We offer a range of amenities and services to our guests, including fine dining restaurants, bars, and event spaces.


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