Bakery Team Leader
2 weeks ago
Ottolenghi Chelsea is part of a prestigious culinary group, known for its modern take on traditional Middle Eastern cuisine and stunning pastries. As a Pastry Chef de Partie, you will be an integral part of our dynamic team, working alongside experienced chefs and pastry experts to create unforgettable dining experiences.
Role OverviewWe are seeking a skilled Pastry Chef de Partie to join our team at Ottolenghi Chelsea. In this role, you will have the opportunity to work on a wide range of pastry dishes, from classic desserts to innovative creations, using only the finest ingredients and latest techniques.
Key Tasks- Assist in the preparation and execution of pastry products, including cakes, tartes, and breads.
- Contribute to the development of new recipes and menu items, using your creativity and expertise.
- Collaborate with colleagues to maintain high standards of quality, presentation, and flavour profile across all pastry offerings.
We are looking for a highly motivated and skilled Pastry Chef de Partie who can demonstrate their ability to work effectively in a fast-paced kitchen environment. Ideally, you will have a strong background in pastry production, excellent communication skills, and a passion for creating delicious food.
BenefitsIn addition to a competitive salary of £42,000 per annum, we offer a range of benefits, including:
- A generous holiday allowance.
- The opportunity to work with a talented team of professionals.
- Continuing professional development opportunities.
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