Catering Operations Manager
4 weeks ago
We are seeking an experienced Catering Operations Manager to join our team at CH&CO Group. As a key member of our management team, you will be responsible for overseeing all aspects of catering operations, including menu planning, staff management, and budget control. The ideal candidate will have a proven track record of success in contract catering, hospitality, or a related field, with expertise in managing teams, developing menus, and controlling costs. You will be client-focused, financially astute, and able to work effectively in a fast-paced environment.
The salary for this position is £55,000 per annum. We offer a range of benefits, including personal development opportunities, life assurance, pension scheme, holiday allowance, eye care, wellbeing strategy, family-friendly support, regular social events, recognition schemes, and people awards.
Main Responsibilities:
- Oversee all aspects of catering operations, including menu planning, staff management, and budget control
- Develop and implement strategies to improve efficiency, productivity, and customer satisfaction
- Collaborate with colleagues to identify areas for improvement and implement changes
- Maintain high standards of food quality, presentation, and hygiene
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