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Executive Chef Assistant
2 months ago
Job Title: Sous Chef
Company: Blue Arrow - Reading
Job Type: Full-time
Industry: Business and Industry Catering
Location: Bracknell
Salary: £28,000 per annum
Job Description:
We are seeking a passionate and innovative Sous Chef to join our dynamic kitchen team at Blue Arrow - Reading. As a key member of our corporate catering team, you will be responsible for assisting the Head Chef in menu creation and kitchen management.
Key Responsibilities:
- Assist the Head Chef in developing and implementing menus that meet the high standards of our corporate clients.
- Ensure the highest standards of food hygiene and safety are maintained in the kitchen at all times.
- Supervise and coordinate the preparation and presentation of food, ensuring timely delivery to our clients.
- Collaborate with the kitchen team to maintain a clean and organized kitchen environment.
- Monitor and control kitchen inventory, ensuring efficient use of resources.
- Develop and maintain relationships with suppliers to ensure the highest quality ingredients are sourced.
Requirements:
- Proven experience as a Sous Chef in a corporate catering environment.
- Strong knowledge of food safety and hygiene practices.
- Excellent leadership and communication skills.
- Ability to work under pressure in a fast-paced kitchen environment.
- Flexibility to work varied shifts, including weekends and holidays.
What We Offer:
- A competitive salary of £28,000 per annum.
- A comprehensive benefits package, including pension scheme and life insurance.
- Opportunities for career development and progression within the company.
- A dynamic and supportive work environment.