Executive Chef de Partie
1 week ago
**About H & C Solutions**
We are a prestigious private members' club in London, offering an exclusive experience for our members. Our lavish decor, sports facilities, bars, and multiple exquisite restaurants make us a unique destination.
Our banqueting department is currently seeking a new **Chef de Partie** to join their outstanding team. The successful candidate will be responsible for creating British dishes in an all-day dining restaurant.
The salary for this role is estimated to be around £16 per hour, with an annual club bonus. A 40-hour contract with hourly paid overtime ensures a stable income. We close for Christmas & New Year every year, providing a well-deserved break. Working within a stable and supportive senior team allows for growth and development.
**Benefits and Perks**
- Overtime pay: £16 per hour + annual club bonus
- Contract hours: 40 hours/week
- Holiday entitlement: Closed for Christmas & New Year every year
- Mentorship opportunities: Working within a stable and supportive senior team
- Location: Five-minute walk from Green Park Station
- Work-life balance: Earliest start 8am, latest finish 11:30pm
- Pension scheme: Meals and uniform provided while on duty
- Professional development: Amazing opportunities to progress
**Requirements and Qualifications**
- A competent and experienced chef de partie to join a brigade of 6 within the members clubs banqueting kitchen
- Well-organized individual able to work under pressure
- Over three years of professional kitchen experience
- Previous experience working within a large hotel or banqueting operation
- A proven record of working within professional kitchens
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