School Food Operations Manager
3 weeks ago
About Aspens Services Ltd
We are a market-leading contract catering company specialising in school food. Our mission is to deliver exceptional food and service experiences for children, while providing excellent care and services to our clients.
The Role
We are seeking an experienced Unit Manager to join our team. As the Unit Manager, you will have full operational and financial responsibility for our catering facility, focusing on delivering high-quality food and service standards.
Your Responsibilities
- Lead, develop, coach, train, and motivate the kitchen team
- Control catering operations, including stock, food, and labour costs
- Ensure consistency of food and service standards
- Drive sales through promotions and added value events
- Manage and improve controllable costs
- Oversee menu development
- Maintain company systems and procedures, and legislation
- Carry out regular audits to ensure standards are being met
Requirements
- OND or HND qualified (advantageous)
- Craft-based experience using fresh ingredients
- Knowledge of health and safety practices
- Financial understanding of gross profit management and sales targets
- Line management experience
- Experience in a similar environment
Benefits
This is a 30-hour per week role, Monday to Friday during school term time. You will work for a fast-growing, ambitious company with opportunities for career development. You will also benefit from a dedicated L&D team, apprenticeships, and training courses.
Please note, we expect all staff to share our commitment to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be sought by the company.
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