Food Innovation Manager
3 weeks ago
Job Overview:
Greggs Plc is a leading bakery company that prides itself on its commitment to providing high-quality products to its customers. We are currently seeking a talented Product Developer to join our team in Newcastle, Balliol Industrial Park.
This is a full-time role, and we offer flexibility in terms of working hours and location. However, ideally, you will live within one hour's travel of our base location. The successful candidate will have experience in food manufacturing product development and retail product development, with a strong understanding of food science and its application in recipe formulation and ingredient selection.
You will work collaboratively across multiple functions, including head office, external stakeholders, suppliers, and customers, to ensure operational efficiency is embedded into the PLM product development process.
In this role, you will define and protect product quality, monitor and improve processes, and work closely with supply chain, retail, and suppliers to deliver high-quality products that meet nutritional requirements and policies.
A competitive salary of £55,000 - £65,000 per annum, depending on experience, plus a range of benefits, including 25 days annual leave, management bonus scheme, profit share, private medical insurance, and pension scheme, makes this an attractive opportunity for those looking to take their career to the next level.
Key Responsibilities:
- Develop and deliver customer-focused great-tasting products
- Collaborate with cross-functional teams to ensure operational efficiency
- Define and protect product quality
- Monitor and improve processes
- Work closely with supply chain, retail, and suppliers to deliver high-quality products
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