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Buffet Sous Chef

2 months ago

Mablethorpe, United Kingdom Butlins Full time

About the Role


As a Sous Chef at Butlins, you will be part of a talented team of culinary professionals who deliver exceptional food experiences across our resort. Our food proposition varies from traditional pub fare to American-style dining, and everything in between.


Key Responsibilities:

  • Work collaboratively with the culinary team to develop and implement menus that meet the highest standards of quality and presentation.
  • Ensure efficient food preparation and service, maintaining high levels of customer satisfaction.
  • Contribute to the development of new recipes and menu ideas that align with Butlins' brand and culinary vision.
  • Maintain a clean and safe working environment, adhering to health and safety protocols.


What We Offer:

  • A dynamic and supportive work environment that fosters growth and development.
  • Opportunities to work with a talented team of chefs and culinary professionals.
  • A competitive salary and benefits package.
  • The chance to make a real difference in the lives of our guests and colleagues.