Executive Chef Manager
6 days ago
About the Role: We are seeking a highly experienced Senior Sous Chef to join our team at Aramark UK. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of food services across multiple locations.
Key Responsibilities:
- Plan, organize, and direct the preparation and cooking of all food within a HUB kitchen.
- Ensure that the school's reputation for quality, consistency, and choice is enhanced for students and house staff at all times.
- Provide breakfast, lunch, and dinner service across all locations, as well as any other ad hoc requirements.
- Take full responsibility and accountability for food production within the HUB kitchen.
About You: To succeed in this role, you will need to have proven experience as a Senior Sous Chef or similar, with a track record of catering for large numbers. You must also be able to lead, develop, train, and inspire your team, with a real passion for food and customer service.
What We Offer:
- A competitive salary of £32,091 per annum.
- A comprehensive benefits package, including life assurance, pension contributions, generous holiday entitlement, and many more perks.
- The opportunity to work for a world-leading organization with a passion for developing its people.
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