Executive Chef Coordinator

3 weeks ago


Surrey, United Kingdom Prince Of Wales Full time

Sous Chef

We are seeking an exceptional Sous Chef to join our team at the Prince of Wales. This is a fantastic opportunity for someone who is passionate about delivering high-quality food and providing excellent customer service.

In this role, you will be responsible for running a busy fresh food kitchen, working as part of a kitchen management team, and managing stock levels. You will also be expected to develop and implement efficient systems for portion control, waste reduction, and quality assurance.

As a key member of our team, you will contribute to the success of our pub by maintaining the highest standards of food safety and hygiene. Your ability to work well under pressure and lead a team to achieve excellent results will be essential in this role.

The estimated salary for this position is £28,000 - £30,000 per annum, depending on experience.



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