Executive Culinary Specialist

2 days ago


Cheltenham, Gloucestershire, United Kingdom Holroyd Howe Full time
Job Summary

We are seeking a skilled and motivated Executive Culinary Specialist to join our team at Holroyd Howe. As a key member of our culinary team, you will be responsible for crafting exceptional dining experiences that meet the highest standards of quality and presentation.

Key Responsibilities
  • Culinary Expertise: Develop and execute menus that showcase your culinary skills and creativity, ensuring that all dishes meet our company's high standards.
  • Team Leadership: Collaborate with our catering team to deliver exceptional service and support, fostering a positive and inclusive work environment.
  • Inventory Management: Oversee stock control and ordering to maintain optimal inventory levels, minimizing waste and ensuring efficient operations.
  • Safety and Quality: Maintain a clean and organized kitchen environment, adhering to health and safety regulations and ensuring that all food products meet our quality standards.
Requirements
  • Experience: Previous experience working in a similar role within a contract catering company or educational institution is preferred.
  • Skills and Qualifications: Strong knowledge of food safety standards, excellent communication and interpersonal skills, ability to multitask and work efficiently under pressure, and flexibility to work evenings, weekends, and holidays as required.
  • Education: Ideally, a relevant culinary qualification or equivalent experience.
Benefits
  • Competitive Salary: £29,000 per annum.
  • Free Meals: Enjoy complimentary meals while on duty.
  • Career Development: Opportunities for professional growth and development.
  • Holiday Entitlement: 28 days inclusive of bank holidays.
  • Pension Scheme: We offer a competitive pension scheme.
  • Employee Assistance Program: Access to confidential support services.

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