Executive Chef

3 weeks ago


Cambridge, Cambridgeshire, United Kingdom Holiday Inn Full time

Holiday Inn Cambridge

Discover the opportunity to excel in our culinary team.

The Role

We are seeking a highly skilled and experienced Sous Chef to join our team. As a Sous Chef, you will play a vital role in delivering exceptional menus for our guests, working closely with our Head Chef to implement standard recipes and maintain food costs.

You will be responsible for managing the kitchen in the absence of the Head Chef, overseeing food preparation, and ensuring that all dishes are of the highest quality, cooked to perfection, and presented beautifully.

You will have a proven track record of leading a kitchen team and managing a high-volume operation, as well as a deep understanding of food safety and health and safety regulations.

The Ideal Candidate

You should have several years of experience working in a similar role in a high-volume, fast-paced kitchen environment, and you should have a strong background in a variety of cuisines and be knowledgeable in modern cooking techniques and equipment.

You should possess excellent organizational and time-management skills, as well as a proven ability to lead and manage a team. The ideal candidate should have experience in menu planning, cost control, and ordering supplies.

You should have a creative flair and a passion for food, as well as an ability to work well under pressure while maintaining high-quality standards.


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