Head Chef in a Leading Role
1 month ago
About the Role:
We are looking for an experienced Head Chef to join our team at Harvester, the nation’s family favourite for feel-good dining. As a Head Chef, you will be responsible for leading a team to success in the kitchen and driving business growth.
Key Responsibilities:
- Train and inspire your team to deliver food to be proud of.
- Manage food ordering, food preparation and stock control.
- Oversee that your team conforms to health and hygiene regulations.
- Be driven to smash your targets with your team.
What’s in it for you?
As a Head Chef at Harvester, you will receive a competitive salary, 33% discount across all our brands, 20% discount for up to 5 friends and family, discounts on gym memberships, health & dental plans, team socials, and more.
What do you need?
To be successful in this role, you will need to be a seasoned pro in leading a team and developing a business. You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
What will I be doing?
As a Head Chef, you will be responsible for:
- Training and inspiring your team.
- Managing food ordering, food preparation and stock control.
- Overseeing health and hygiene regulations.
- Smashing targets with your team.
We are looking for someone who is passionate about food, leadership, and business growth. If you are a motivated and experienced Head Chef looking for a new challenge, we want to hear from you.
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