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Restaurant Operations Manager
2 months ago
We are seeking an experienced Restaurant Manager to support our front of house team in our busy restaurant. As a key member of our team, you will be responsible for leading a shift, ensuring our guests receive the highest standards of service and want to return.
Key Responsibilities:- Support the front of house team during busy service
- Lead a shift and ensure seamless service delivery
- Develop and motivate the team to achieve high standards
- Manage rotas to ensure staffing needs are met in line with budget requirements
- Proactively ensure the smooth running of day-to-day operations within the department
This is a hands-on role, requiring someone who is comfortable with rolling up their sleeves and getting involved with service. Previous experience of working within a busy, food-led operation is essential, with exposure to supervisory or management duties.
What We Offer:- Competitive salary, negotiable dependent on experience
- 28 days annual leave (rising to 33 days after 5 years)
- Health cash plan with access to discounts on everyday purchases
- Employee Assistance Programme
- Enhanced maternity and paternity pay
- Apprenticeships available
- Generous employee discounts on accommodation, food & drink in our beautiful properties across the country
- Life assurance & Pension
- Bespoke training programmes accessible to all